Trained chef, graduated in Culinary Arts (Apicius/FUA, in Florence-Italy), who also had studied Tourism (ECA/USP-Universidade de São Paulo), working with international students as Field Coordinator for Campus b since 2016. Getting to know different cultures fueled my love for traveling, tasting new food and cooking, especially when I can share the experience with whomever is interested. People-watching and checking grocery stores for local ingredients are definitely a priority of things I do when abroad.

Passion for learning since 1984. I started lecturing in 2009 at Senac. Since then, I’ve been reconciling professional and academic life with joy. Currently, Professor at the University of Sao Paulo / FIA Business School, Full Professor at Universidade de Guarulhos - UnG, and visiting Professor at Sao Bernardo do Campo Law School. Worked as an executive in the area of Project Management and Planning, in Brazil, Europe and Japan. Despite the name ‘Ronaldo’, I am really terrible at soccer and I actually played baseball! Nice to meet you!